Our artisan sourdough - made from a San Fransisco style starter that is over 20 years old.
Baked on Mon, Wed, Fri & Sat but subject to availability we may have some the next day or you can ask to hold on the non-bake days.
Sourdough
$8.90Price
Our bread is best stored on the counter in our twist tied bread bag. It lasts 7-10 days.
If you put it in the refridgerator, the honey will harden.
If you want to freeze our bread, use another freezer bag and it will last up to 3 months. Defrost naturally and enjoy.
